I declare today a
THANK-GOD-FOR-FOOD Day! *laugh* For tourists, in Malaysia, one of the must-try local
favourites is the Indian Banana Leaf rice. *wink*
One of the nicer ones in town is
this corner shop located in Puchong,
at the area across the road from Tesco
Puchong. There’s 2 options for dining – in the shop lot itself or alfresco
with the Malaysian fresh air. *laugh*
I particularly enjoy the deep
fried squid with onions, fish eggs and pomfret. The vegetables and condiments
that come with the whole meal are usually complimentary so my only advice to
you is two words – WHACK ONLY! *laugh*
deep-fried squid
deep-fried fish eggs
deep-fried and salted chilli
assorted gravy
mango lassi (yoghurt drink)
deep-fried pomfret
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